Opening Ceremony on July 12th 2015!u=/kongresse-tagungen/bootshalle/

AGO Hydroair GmbH invites all participants of the Goldcup 2015 to the Opening Ceremony  in July 12th 2015 at 7 pm to the "Bootshalle" at the Yachting & SPA Ressort Hohe Düne*) to the Buffet with the evocative name "Mecklenburg Baltic Sea Shore & Inland Buffet".


Mixed lettuce salads with different dressings and condiments: French dressing, olive oil vinaigrette, cherry tomato, cucumber, paprika, Bacon bits, croutons and roasted sunflower seeds

Roasted veal with lingonberries

Poultry cocktail with champignons

Beetroot salad with onion vinaigrette

Herring salad with apple-onion gravy

Smoked mackerel with creamy horse radish


“Warnemuende“ fish soup

Celery cream soup with croutons

Main courses

Classic lobscouse with pickled cucumber and herring

Poached codfish on braised cucumber with grainy mustard gravy

Corn-fed poulard with champagne sauerkraut and grape gravy

Vegetable selections

Mashed potatoes and bread dumplings


Berry-and-fruit mousse with yoghurt Mecklenburg style – jelly

Sallow thorn crème brûlée 

Pear jelly with elderflower

*) Invitation includes Shore & Inland Buffet and a welcome drink (sparkling wine, orange juice, mineral water)